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Silky smooth and creamy soy milk, packed with plantbased protein and high in calcium. Perfect in its simplicity. That is our Lactasoy Hi-Calcium soy milk.


The versatility of soy milk

It goes without saying that our soy milk is perfectly suited for drinking, but did you know it also goes well together with muesli, oats, coffee, tea and porridge and that you can even use it to make the most delicious pancakes, smoothies and even vegan mayonnaise?


Soy milk in Thai cuisine

Thai cuisine is traditionally associated with plantbased drinks such as soy milk, coconut water and coconut milk. As a matter of fact, soy milk has been an integral part of Thai cuisine for centuries. Not only is it consumed as a refreshing drink, it is also used to prepare the most mouth-watering dishes and desserts.


Lactasoy Hi-Calcium (1L)

1 Liter
VAT Included
Out of Stock
  • Ingredients:
    soy milk (94,58%), sugar (3,75%), plantbased oil [palm oil, coconut oil] (1,2%), vitamins [A,D,E,B1,B2,B6,B12] (0,02%), salt, stabilizer [E418]

    Nutritional value (per 100 grams):
    Energy (kJ/kcal): 272/65

    Fat: 2.52 grams
    ... of which saturated fat: 1.3 gram

    Carbs: 7.78 grams

    … of which sugar: 4.32 grams

    Fiber: 0.31 gram

    Protein: 2.79 grams

    Salt: 0.09 gram


    Allergens: soya

    Manufactured in: Thailand

    Vegan: Yes

    Halal: Yes


  • Delivery: 2-3 work days

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